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Moon Phase, Crystals & Herbs for October

Writer: Lauren Islay
Lauren Islay
19 hours ago
14 min read

The Wild Garden

October feels like the month when spring really gets going in lutruwita/Tasmania.

September is full of firsts. The first leaves, the first blossoms, the first warm afternoons when you realise you have left your jumper inside. October feels different. By now, spring is no longer tentative. The trees are properly green, the gardens are filling out and suddenly there seems to be something flowering wherever I look. The mornings are lighter, the evenings stretch further and there is a noticeable shift in how much time I want to spend outside.

The garden changes almost daily at this time of year. One day a plant is barely visible beneath the soil and a week later it has become impossible to miss. Herbs that seemed small and insignificant suddenly need space. Seedlings need thinning, climbing plants need somewhere to go and the weeds, of course, have their own very enthusiastic ideas about spring gardening. I actually like this part of gardening. It feels less like controlling the garden and more like negotiating with it. You make plans, plant things in particular places and imagine how everything will look later in the season, and then the garden quietly does something completely different.

There is something lovely about watching that happen. Spring is generous, but it is also unruly.

The birds are busy too. There is more movement everywhere, more calls from the trees and more insects appearing among the flowers. The black cockatoos have been hanging around a lot this year, and I have noticed them much more often in the garden and nearby trees. There is something about seeing them move through the landscape that always makes me stop for a moment. They are noisy, unmistakable and completely themselves, and I love that they are such a visible part of the season here.

And then there are the brushtails.

They have been particularly busy at night this year, making the most blood-curdling screams from the trees. Nothing quite prepares you for the sound of a brushtail going about its business in the middle of the night. One minute everything is beautifully quiet and still, and the next there is a noise outside that sounds like someone is being murdered.

Ha ha.

It is a very Tasmanian reminder that spring is not all birdsong and blossom. The nights have their own kind of activity too. The bush is awake after dark, the animals are getting on with their own lives and we are really just sharing this little patch of land with them.

I think that is one of the things I love most about living here. The seasons are not just something I observe from a window. They make themselves known. You hear them in the trees, smell them in the damp earth and notice them in what is flowering, what is nesting, what is growing and what is making an absolutely terrifying noise outside at two in the morning.

October feels particularly alive because of that. Everything seems to be doing something.

Bees are moving through the flowers, butterflies are beginning to appear and the garden becomes a much more obviously shared space. There are tiny fruits beginning to form, herbs putting on fresh growth and plants that seemed dormant only weeks ago suddenly taking over their corner of the garden.

It is easy to think of a garden as something we create, but October reminds me that we are really just participating in something that was already happening.

And perhaps that is why I find this month so energising. There is a feeling of being invited back into the world. After winter's quietness and September's first tentative signs of spring, October does not really ask permission. It arrives with green leaves, flowers, birds, insects, weeds, seedlings, longer evenings and wildlife making itself known.

It is messy. It is noisy. It is abundant.

And I love it.

There is plenty to do, of course. October is the month when I start wanting to plant everything, grow everything, make everything and somehow turn the entire garden into a working herbal apothecary overnight. I have learned, however, not to trust every burst of spring enthusiasm. There have been plenty of years when I have looked at the garden and thought, Right, this is the year I finally get everything organised. Then I have planted too much, taken on too many projects and discovered that enthusiasm is considerably easier to grow than time.

These days I try to let the garden set the pace. There is plenty to do, but there is also plenty to notice. October is a month for getting your hands dirty, starting new herbs, gathering what is ready, opening the windows and letting the house fill with the smell of the garden.

It is also the month that leads us toward Beltane, another turning point in the seasonal wheel. And that feels very appropriate, because by the end of October, spring no longer feels like something arriving.

It is here.


The October Garden

October is when I really start thinking about what I want to grow through the warmer months. September is about noticing what has returned. October feels more like getting involved.

This is the month for planting new herbs, getting seedlings into the ground and making space for the plants I know I will want later in the season. Calendula, chamomile, lemon verbena, basil, dill and other herbs can begin finding their places, depending on the garden and the conditions where you live. I love the feeling of starting things at this time of year, knowing that something tiny in my hands may become a plant I will be harvesting from for months to come.

I have also been thinking more about the plants that are not necessarily there for us at all. Flowers for the bees. Plants that provide shelter. Herbs that are allowed to flower rather than being harvested. A corner that is left slightly wild.

The more time I spend gardening, the less interested I am in making everything neat. I want a garden that has life in it. I want insects, birds and volunteer plants popping up where I did not put them. I want herbs going to flower because I forgot to cut them back. I want the garden to have a little bit of chaos.

There is something comforting about remembering that a healthy landscape is not necessarily a tidy one.


Beltane

Beltane arrives at the end of October and, in the Southern Hemisphere, is often observed as the seasonal turning toward summer. For me, celebrating Beltane here in Tasmania feels less about trying to recreate a festival from another landscape and more about paying attention to this one.

The earth is warming. Flowers are everywhere. The garden is becoming abundant, insects are moving through the blossoms and the days are noticeably longer. There is a sense of fertility in the broadest meaning of the word. Not simply fertility as reproduction, but fertility as creativity, growth, nourishment and the ability to bring something from an idea into the physical world.

I think that is what draws me to Beltane. It is a celebration of things becoming.

Not everything has to be finished. Some things are only just beginning. A seedling is becoming a plant. A flower is becoming fruit. An idea is becoming a project. A friendship is becoming something deeper. A person is becoming someone they could not quite have imagined a year ago.

Beltane gives us an opportunity to notice that.

It can be as simple as lighting a candle, gathering flowers from the garden, cooking something seasonal or sitting outside as the light fades. If you have a fire, sit beside it. If you have a garden, walk through it. If you have people you love, gather them around a table.

Ask yourself what is becoming fertile in your life. What are you ready to nurture? What wants more of your attention? And perhaps, just as importantly, what has become so alive that it no longer needs you to push it?

Sometimes things grow because we finally stop getting in their way.

Beltane feels like a good time to celebrate that kind of wild, imperfect abundance. And if the brushtails happen to scream from the trees while you are doing it, well, that is just part of the soundtrack.


The Energy of Spring

By October, the energy of spring can feel almost impossible to ignore. There is movement everywhere. Plants are growing quickly, animals are nesting and feeding, the garden needs attention and there are suddenly many more hours of usable daylight.

I notice that I start wanting to make things again. I want to cook, plant, rearrange things, walk further, start projects and spend more time outside. There is a kind of creative restlessness that comes with this part of the year.

But I have also learned that creativity needs space.

Not every idea needs to become a project. Not every seed needs to be planted. Not every sunny afternoon needs to be filled with productivity.

There is a difference between participating in the energy of spring and trying to keep up with it.

Sometimes the best thing you can do is sit in the garden and watch it grow.

October does not ask us to become more productive. It simply reminds us that we are alive, and that being alive is a participatory thing. We notice. We respond. We tend. We grow. And sometimes we sit quietly while the cockatoos make a racket and the brushtails scream from the trees.

That counts too.


Calendula
Calendula

Herbal Medicine of Spring

The herbal landscape is changing quickly now. The tender greens of early spring are becoming more established, flowering herbs are beginning to appear and the garden is offering a different kind of abundance. October is a lovely month for paying attention to the plants around us, particularly the ones that have been quietly growing while everything else was waking up.


Calendula (Calendula officinalis)

Calendula is one of those flowers that seems to glow in the garden. Its golden and orange flowers feel completely at home in October, especially when the afternoon light catches them. Calendula has a long history in traditional herbalism and is commonly used in traditional preparations for the skin.

I also love it simply as a flower. There is something cheerful about picking a few calendula heads for the kitchen table and knowing that the plant will keep producing more. It is one of those plants that feels both beautiful and useful, which is exactly the sort of plant I like to make room for.


Chamomile (Matricaria chamomilla)

Chamomile has a gentleness that makes it particularly lovely in spring. The small flowers can look almost insignificant among larger plants, but once you start noticing them, they become one of those garden details you look forward to.

I like chamomile as a reminder that not everything useful needs to be dramatic. A quiet cup of tea at the end of the day can be enough.


Yarrow (Achillea millefolium)

Yarrow has a much wilder personality. It is a plant I associate with hedgerows, open ground and old herbal traditions. Its feathery foliage and clusters of tiny flowers bring a different texture to the garden, and it can be an excellent plant for attracting insects.

Yarrow also reminds me why I love growing herbs. There is something satisfying about knowing a plant by sight, watching it change through the seasons and gradually understanding where it likes to grow.


Lemon Verbena (Aloysia citrodora)

Lemon verbena is one of those plants that gives you something immediately. Run your fingers through the leaves and there it is, that bright lemon scent.

It has a long history of use as an aromatic and traditional digestive herb, and I particularly like it fresh. A few leaves steeped in hot water make a simple tea, and the scent alone is enough to make the garden feel more alive.


Chickweed (Stellaria media)

Chickweed is another spring plant that can easily be overlooked. It tends to appear in gardens, disturbed soil and damp areas, and it has a long history as a traditional edible green.

I like plants like this because they challenge the distinction we sometimes make between garden and weed. Some plants are simply growing where they are happy, and whether we see them as useful often depends on whether we have taken the time to learn what they are.

As always with wild herbs, correct identification matters. Harvest only from clean, uncontaminated places and make sure you know a plant before eating or preparing it.


Spring and the Nervous System

There is something worth remembering as the days become brighter: more light and more energy do not automatically mean we need to do more.

Spring can be stimulating. After months of winter, the increase in daylight can make me feel as though I have suddenly been handed several extra hours every day, and my first instinct is usually to fill them.

The garden makes a useful counterargument.

A plant does not grow faster because we stand beside it telling it to hurry. It responds to warmth, light, water, nutrients and the conditions around it. I think there is something in that for us too.

Instead of asking how much more we can fit into our days, perhaps we can ask what conditions help us feel well enough to grow.

Sleep still matters. Rest still matters. Quiet still matters.

A walk without a destination can still be worthwhile. Sitting in the garden with a cup of tea can still be enough.

Spring does not have to turn us into busier versions of ourselves. It can simply mean becoming more alive to what is around us.


Seasonal Nourishment

By October, I want food that tastes like spring. Fresh herbs start appearing in almost everything. Salads become more appealing, vegetables feel brighter and meals become lighter without necessarily becoming cold.

I love this stage of the garden because the kitchen begins to feel connected to it again. A handful of herbs picked just before dinner tastes different from something that has been sitting in the refrigerator for several days. Not necessarily because it is better in some measurable way, but because there is a relationship attached to it.

You grew it. You noticed it. You picked it. You used it.

That small connection changes the experience of eating.

Spring is also a good reminder that nourishment is not only about what we put on the plate. It can be sunlight on your face, sitting outside with a cup of tea, eating something you have grown, walking through the garden barefoot or sharing a meal with someone you love.

Sometimes nourishment is simply having enough time to actually enjoy what is in front of you.


Moon Phases • October 2026

Last Quarter Moon

Saturday 3 October • 11.25 pm

October begins with the Last Quarter Moon on October 3. This feels like a natural point for clearing away what has accumulated before the next lunar cycle begins.

I like the idea of keeping this simple. Finish something that has been hanging around. Tidy the garden shed. Clear out a cupboard. Cut back what needs cutting back. Let go of something that has been taking up space, physically or otherwise.

The garden is already showing us that new growth needs room. Sometimes we need to make that room ourselves.

Work with: Smokey Quartz, Labradorite, Amethyst and Clear Quartz.


Waning Crescent

4–10 October

The final days before the New Moon invite a quieter pace. Outside, spring is gathering momentum, but there is still value in stepping back and letting yourself be a little less productive.

This is a good time to rest, finish small things and pay attention to what has been quietly asking for your attention. You do not need to begin the month at full speed.

There is plenty of time.

Work with: Moonstone, Amethyst, Lepidolite and Selenite.


New Moon

Sunday 11 October • 2.50 am

The New Moon arrives on October 11, beginning a fresh lunar cycle. For me, this feels like a beautiful point in the month to think about what I actually want to cultivate through the rest of spring.

Rather than making a huge list of intentions, I would choose one or two things that genuinely feel alive. Perhaps there is a garden project you want to begin, something creative you have been putting off, or simply a way you want to spend more time outdoors.

Think of it less as reinventing yourself and more as planting a seed.

Work with: Moonstone, Moss Agate, Green Aventurine and Clear Quartz.


Waxing Crescent

12–18 October

The Moon begins building again, and this is a lovely time to take those first practical steps. Plant something. Start the project. Make the appointment. Buy the seeds. Pull the weeds from the garden bed.

It does not have to be a grand beginning.

There is something wonderfully satisfying about small acts of momentum, especially when you can see the results beginning to take shape.

Work with: Carnelian, Sunstone, Green Aventurine and Citrine.


First Quarter Moon

Monday 19 October • 3.12 am

The First Quarter Moon is a good point in the cycle to look at what has begun and decide what needs a little more commitment.

This is where enthusiasm meets reality. Perhaps the idea you had sounded wonderful until you actually started it. Perhaps something has turned out to be much easier than you expected. Either way, this is a useful time to adjust rather than abandon.

Spring itself is a good teacher here. Plants do not grow in straight lines. They bend toward light, respond to weather and adapt to whatever is happening around them.

We can do the same.

Work with: Labradorite, Fluorite, Tiger's Eye and Carnelian.


Waxing Gibbous

20–25 October

As the Moon moves toward fullness, the emphasis shifts from beginning to tending. Look at what you have already started and give it the attention it needs.

This is also a good reminder not to keep adding simply because you have the energy to do so.

The garden is full enough.

Sometimes the most useful thing we can do is water what is already growing.

Work with: Moss Agate, Green Aventurine, Tiger's Eye and Sunstone.


Full Moon

Monday 26 October • 3.11 pm

The Full Moon arrives in Taurus, bringing us back to the simple, tangible things that nourish us. This is a lovely moon for slowing down, appreciating what has grown, and noticing the beauty already around us. After a month of planting, tending and doing, Taurus reminds us to pause and enjoy the garden we are already standing in.

Work with: Moss Agate, Rose Quartz, Sunstone or Tiger’s Eye.


Waning Gibbous

27–31 October

The final days of October carry us toward Beltane. The Moon is beginning to wane, but the landscape is still moving in the opposite direction. Everything outside seems to be expanding, flowering and reaching toward summer.

It is a lovely contradiction.

Perhaps this is a good time to enjoy what you have created rather than immediately looking for the next thing. Gather flowers. Harvest herbs. Sit in the garden. Make something for the Beltane table.

Let yourself notice how far the season has already come.

Work with: Labradorite, Smoky Quartz, Moss Agate and Clear Quartz.


Crystal Allies for October

Moss Agate

Moss Agate feels almost made for October. Its earthy green appearance brings to mind forests, moss, new leaves and the slow work of roots. I like working with it when I want to feel connected to the physical world and reminded that growth does not need to happen all at once.

Spring can be exuberant, but the roots are still important.


Green Aventurine

Green Aventurine carries beautifully into October as a stone of renewal, openness and forward movement. It feels particularly appropriate for the beginning of new projects and for those moments when you are ready to step into something without knowing exactly how it will unfold.

There is a sense of possibility about it that fits this time of year.


Carnelian

Carnelian brings warmth and movement. By October, I am less interested in preparing for spring and much more interested in actually living it.

It is the stone I reach for when I want to stop thinking about doing something and actually get up and do it. There is a lovely physicality to Carnelian that suits gardening, creating, walking and making things with your hands.


Sunstone

Sunstone feels like the returning light captured in stone. It works beautifully with the brighter, more outward energy of October and the sense of creativity that comes with longer days.

For me, it is less about forcing confidence and more about remembering that there is pleasure in being alive, making things and taking up a little more space in the world.


Labradorite

Labradorite remains one of my favourite stones for periods of transition. October is no longer the threshold of winter, but we are still moving between seasons, and there is something about Labradorite that suits that feeling of becoming.

I like carrying it when I am moving through change but do not yet know exactly what comes next.


Rose Quartz

Rose Quartz brings a softer quality to a month that can otherwise become very energetic. With Beltane approaching, I like the reminder that love and connection are part of seasonal abundance too.

Not everything needs to be about productivity, achievement or becoming. Some things are simply about affection, friendship, pleasure and being with people who make life feel more like home.


Ritual & Earth Practice

October is a beautiful month to make your rituals practical.

Plant something. Start a new herb garden. Grow something from seed. Make a small garden altar using stones, fallen branches, flowers or leaves. Gather herbs for cooking. Sit outside at dusk and notice which birds are still calling.

You could choose a crystal for the month and take it into the garden with you rather than keeping it permanently on an altar. Let it sit beside the herbs while you work, carry it in your pocket on a walk or sit quietly with it beneath a tree.

For Beltane, you might gather a small collection of seasonal flowers and create a simple centrepiece for the table. Light a candle, cook something with fresh herbs, share food with friends or spend the evening outside.

If you have a fire, you could sit beside it and think about what you are nurturing into being. Not what you should be creating. Not what everyone else seems to be doing. What actually feels alive for you.

And perhaps that is the real invitation of October.

To stop standing at the edge of spring and simply step into it.

Get your hands dirty. Follow the flowers. Grow something. Make something. Eat something from the garden. Sit beneath a tree. Listen to the birds. Listen to the animals moving through the darkness.

Be part of the season rather than simply watching it pass.

Because spring is growing all around us.

 
 
 

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